Champagne Blanc d'Assemblage by Chavost is a blend of 50% Chardonnay and 50% Meunier from grapes grown on the Domaine's 5 hectares of vineyards in Chavot-Courcourt, a commune of south of Epernay in the Vallée de la Marne, which have been officially converted to organic farming.

The cuvée is made only from the juice of the first pressing (tête de cuvée) and among its special features is the use of concentrated grape must during the vinification process. Vinified 70% in temperature-controlled stainless steel vats and 30% fût de chêne, this Champagne has no added sulphites, and it is characterised by spontaneous alcoholic fermentation and malolactic fermentation through the use of indigenous yeasts and bacteria. The wines also undergo no clarification processes before bottling. No final dosage (o g/l - Nature).

All Chavost Champagnes in the "sans sulfites ajoutés" range are Champagnes with a strong personality, and their identity is also conveyed by the labels that pay tribute to the wine growers who founded the Cooperative and from whom everything began.

Viticulture: Reasoned.

Dosage: 0 g/L of added sugar at disgorgement stage.

Nose: The Champagne Blanc d'Assemblage releases powerful aromas of red fruits and candies on the nose, enriched by milky and buttery sensations.

Taste: The palate is vinous and pleasant, a perfect balance between structure and softness. Flowing and satisfying, it is extremely gastronomic both at aperitif time and throughout the meal, and is highly appreciated by enthusiasts and others.

ABV: 12%

About the Producer: In Chavot-Courcourt village, south of Épernay, Chavost Estate is producing traditional Champagne since 1946. Great commitment to sustainability and care for the environment is expressed with their new line of Champagne: sans sulfites ajoutés (no sulfites added).